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This easy strawberry frozen yogurt recipe is made with real strawberries and creamy Greek yogurt—just 4 ingredients, no churn, no ice cream maker needed! Blend it in minutes and enjoy soft-serve style or freeze for later. It tastes like strawberry ice cream but lighter, a perfect frozen strawberry yogurt dessert for summer.
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Why You'll Love This Recipe
- It’s made with real strawberries and creamy Greek yogurt for a naturally fruity flavor.
- You only need four ingredients and a food processor—no fancy equipment or ice cream maker required.
- You can serve it soft straight from the blender or freeze it for scoops later.
- It’s easy to customize with other fruits or fun mix-ins for a homemade froyo that’s better than store-bought.
Ingredients
- Strawberries: Fresh or frozen work equally well. Frozen berries make a thicker soft-serve texture right away, while fresh berries need more chilling time.
- Greek Yogurt: Adds creaminess and tang, balancing the sweetness of the berries. Any fat level works, but whole milk yogurt gives a richer texture.
- Vanilla Extract: Enhances the strawberry flavor, making the yogurt taste more like ice cream.
- Honey (Optional): Sweetens naturally. Depending on the ripeness of your berries, you may not need any at all.
How To Make Strawberry Frozen Yogurt
Process the Strawberries: Add STRAWBERRIES to your food processor or blender. If frozen, pulse until the berries break down into fine, icy crumbles. If using fresh strawberries, blend until smooth.
Add Yogurt and Vanilla: Spoon in the GREEK YOGURT and pour in the VANILLA. Blend until creamy, stopping to scrape the sides of the bowl with a spatula as needed. Sweeten to Taste: Taste the mixture and add HONEY a little at a time, blending again until you reach your desired sweetness.
Chill or Serve: For soft-serve texture, enjoy immediately. For scoopable frozen yogurt, transfer the mixture to a freezer-safe container, cover, and freeze for about 8 hours. Let it sit at room temperature for 20–30 minutes before scooping.
There is nothing more satisfying that sharing homemade strawberry froyo with friends and family on a warm day, especially when it's secretly healthy.
Test Kitchen Tips
- Use fresh or frozen fruit: Both give great results. Frozen strawberries make a thicker soft-serve right away, while fresh strawberries need more time to firm up in the freezer.
- Blender or food processor: Any standard model will do the job. You don’t need a high-speed machine—just pulse and scrape the sides as needed until smooth and creamy.
- Yogurt variety: Greek yogurt makes the frozen yogurt thicker and tangier, while regular yogurt gives a softer, lighter texture. Whole milk yogurt gives the richest flavor, but nonfat Greek yogurt works beautifully too.
- For a creamier texture: Add a splash of cream for extra richness, but go easy or it will turn more like ice cream.
- Taste before freezing: Strawberries can vary in sweetness. If the mixture tastes too tart, add honey or maple syrup to balance it out.
- Mix-in ideas: Swirl in crushed graham crackers, mini chocolate chips, or chunks of fresh strawberries before freezing for extra flavor.
- Try other fruits: Blueberries, peaches, mangoes, or raspberries can be swapped in. Adjust sweetener as needed since some fruits are naturally less sweet.
More summer fruit recipes
- Strawberry Salad
- Blueberry Crisp
- Mixed Berry No Churn Ice Cream
- Peach Smoothie Recipe
- Blueberry Zucchini Bread
📖 Recipe
Strawberry Frozen Yogurt Recipe
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When scaling the recipe 2x or 3x, the gray ingredient note stays the same. Adjust quantities accordingly.
Ingredients
- 4 cups Strawberries, frozen or fresh
- ½ cup Plain Greek Yogurt (any fat content), * see recipe note
- 1 teaspoon Vanilla Extract
- Honey (optional), as needed to adjust sweetness
Instructions
- Add STRAWBERRIES to food processor or blender. Blend into fine crumbles (for frozen berries) or puree (for fresh berries).
- Add YOGURT and VANILLA. Blend until creamy. Add HONEY in small amounts to sweeten, if needed.
- Transfer this mixture to a freezer-safe container and freeze for 8 hours. Store for up to 30 days.
- To serve, let it rest at room temperature for 20–30 minutes before scooping for the best texture.
Recipe Notes
Equipment
- 7-cup food processor fitted with the chopping blade
Andrea says
This strawberry frozen yogurt is super creamy, smooth, refreshing and delicious. It's a perfect treat for the summertime.
Kechi says
OMG!!! I can eat this entire bowl by myself! I love how it looks so tasty and yet healthy! I have everything except the Greek yogurt; the yogurt I currently have isn’t Greek yogurt, would it still work?
Barbara McGraw says
Question, to measure the 4 cups of berries do you measure whole berries or sliced up? Has anyone actually weighed the amount of Fresh berries they used?
Traci says
Hi Barbara, the sliced strawberries will yield a little more volume, but probably not enough to impact the texture in a noticeable way. However, you can always add more yogurt, if needed, once it's all blended. Thanks and enjoy!!
Vicki says
sounds great, will give it a try asap thankyou
Traci says
Great! Thanks and enjoy!
Cynthia Weaver says
I made my first batch of Greek Yogurt, so I need recipes like this since I cannot eat all that yogurt within three weeks - unless it is made into frozen goodness like this! So thanks for the recipe!
Traci Antonovich says
Awesome, Cynthia! Hope this one does the trick for you 🙂 Homemade frozen yogurt for this is the WAY to go!
Lindsey M says
Pregnant and craving this! Do you think the recipe will freeze well with the 5% milkfat yogurt variety? I imagine little specks of dark chocolate chips wouldn't hurt either
Traci Antonovich says
Hi Lindsey, yes to both 🙂 The flavor gets even richer with higher fat yogurt. Chocolate chips sound divine 🙂 Enjoy!
Desiree Eddleman says
Omg! Yum!!
My husband is making this this morning!!
Can’t wait for this afternoon ♥️
Traci Antonovich says
Yay, friend! Hope you LOVE it like I do 🙂
Danielle says
I cannot believe this is so easy. Why have I not tried making frozen yogurt before? I mean, it's healthier than ice cream and so yummy. perfect for summer!
Traci Antonovich says
Haha thanks Danielle...couldn't agree more. It's pretty much the easiest summer treat evrrrr! Thanks for stopping by! 🙂
Amy Nash says
Looks AMAZING! Your photos are gorgeous and I'm loving the fresh, springtime strawberry flavor! Sounds divine!
Traci Antonovich says
Thanks Amy! And I love hearing the kind words...and photography is a fun challenge! Especially frozen things LOL.
Elaine says
Okay, I see now that I've been selfish because I've been making no-churn ice cream and my hubby is lactose intolerant and I have NEVER thought of making frozen yogurt. Say what? I can not wait to make your delicious and easy strawberry frozen yogurt. Hubby is going to be so happy, and I'll feel less selfish! 🙂
Traci Antonovich says
Yay thanks Elaine! This makes my day! I use a smaller amount of sugar, but it's easy to add more, so feel free 🙂 I hope he loves it like I do!
Ann says
Wow does that ever look good! Who knew it was so easy to make fro yo! Love this for a healthy summer dessert. Pinned!
Traci Antonovich says
Thanks Ann! Love hearing that...hope you love it 🙂
Chrissy says
Definitely pinning this to make once we finally get warmer weather!! There's snow on the ground here today in MA but I'm craving warm summer days and some of this strawberry frozen yogurt 🙂
Traci Antonovich says
Omgosh, here's hoping for warmer days ahead SOON for you Chrissy! 🙂
Lisa Huff says
Love that you can make this without an ice cream maker. Perfect! Even though I have an ice cream maker, it can be such a hassle! 🙂
Traci Antonovich says
Thanks Lisa...I've never used an ice cream maker (hard to believe!) and I love not having to do so 🙂
Marie says
OMG I need to make this ASAP! Exactly the kind of recipe I go bananas for. I would devour the whole batch if I listened to my stomach. Definitely saving this for later, YUM!!
Traci Antonovich says
Awww Marie...you've made my day! I'm not sure you could overdo it with this guilt-free number 🙂 I hope you love it like I do!
Diana says
I can't wait for the weather to warm up, to make this for the kids! A much healthier alternative to ice cream and sounds very delicious!
Traci Antonovich says
Thanks Diana...hope you get a chance to make this and hope the kids love it! 🙂
Lizzie says
Wow, I had no idea frozen yogurt would be so easy! My son loves eating it when we go shopping so I'll have to try it!
Traci Antonovich says
Thanks Lizzie...hope you get a chance to try it out 🙂
Christina Shoemaker says
Such a bright treat for the upcoming warm days! I love that you used honey as the sweetener! This is completely guilt free!
Traci Antonovich says
Awesome Christina...love hearing that 🙂
Jere Cassidy says
This just sounds so delicious. I am a strawberry lover and this ice cream looks quick and easy.
Traci Antonovich says
Thanks Jere! It really is quick and easy...hope you get to try it out 🙂
Sarah Mir says
I make froyo for the kids all summer long and love the idea of adding frozen strawberries!
Traci Antonovich says
Yay! So glad to hear it, Sarah...hope you remember to try this one 🙂
Allison says
This makes me so excited for summer! My family loves frozen yogurt, I can't wait to try this.
Traci Antonovich says
Thanks Allison...love hearing that! 🙂
Madi says
I have to give this a try! I love how indulgent this is while still being healthy!
Traci Antonovich says
Thanks so much, Madi...you're so right too! 🙂
Jere Cassidy says
This is one quick and easy recipe. I would love a scoop of this right now.
Traci Antonovich says
Thanks Jere...it's perfect for strawberry season 🙂
Lisa Bryan says
Love how easy this is to make and the wholesome ingredients you used. Definitely making this when the weather warms up!
Traci Antonovich says
Thanks so much, Lisa...hope you love it!
Amy says
Simple and easy! This looks really good and my boys love strawberries!
Traci Antonovich says
Thanks Amy...love hearing that!
Girlfriend says
GF, I need to make this NOW!!
Traci says
Yes you do, GF! It's def on the not-too-sweet side, but you can always add more honey to it 🙂 xoxoxo