French Onion Dip with Greek Yogurt

French onion dip in black bowl over platter of potato chips on gray linen on gray wood table

5 from 92 votes

French Onion Dip with Greek Yogurt

A scrumptious French Onion Dip recipe made with Greek yogurt for added creaminess and nutrition. Even kids love it! This easy French onion dip is a must-have appetizer for every holiday and game day!

Prep Time5

Total Time5

Course: Appetizer, Dip/Spread, Snack

Cuisine: American

Diet: Gluten Free, Vegetarian

Servings: cups

Calories: 89kcal

Author: Traci

Ingredients

2 cups Nonfat Greek Yogurt or sour cream
¼ cup Mayonnaise optional *see footnote
¼ cup Dried Minced Onion
¼ teaspoon Garlic Powder
¼ teaspoon Worcestershire Sauce
¼ teaspoon Salt

Instructions

In a mixing bowl, stir together GREEK YOGURT, MAYONNAISE, DRIED ONION, GARLIC, WORCESTERSHIRE SAUCE, and SALT until the ingredients are combined.
Cover and rest for a minimum of 5 minutes to hydrate the onions.
Serve chilled. Garnish with fresh parsley or fresh chives.
To store, refrigerate in an airtight container up to 5 days.

Video

Notes

Mayonnaise is optional: Many have told me they don't use it at all. I find that a small amount adds the right luster to the texture. You can substitute it with the same amount of Greek yogurt.

Add garlic: Feel free to add raw garlic or granulated garlic for a little kick.

Serving ideas: Enjoy Greek yogurt French onion dip with crackers, vegetables, potato chips, pita chips, French bread or crostini.

Consider making yogurt from scratch for elevated flavor and texture. Here's how to make yogurt in the Instant Pot.

Nutrition