Garlicky Oven Roasted Mushrooms
Garlicky Roasted Mushrooms are a juicy, delectable side dish for any cooking skill level. These oven roasted mushrooms will complete any meal with only 5-minute prep and 10-minute bake time. They're approved for most diets, making them pretty much 'miracle food'.
Servings 4 1/2 cup servings
Calories 59kcal
Ingredients
- 1 lb Button Mushrooms wiped clean, stems trimmed or removed
- 1 Tbsp Extra Virgin Olive Oil
- 2 cloves Garlic minced
- 2 Tbsp fresh Chives thinly sliced
- 1/8 tsp Kosher Salt
- 1/8 tsp Black Pepper
- 1/8 tsp Garlic Powder
Instructions
- Preheat oven to 400°.
- Place mushrooms in a mixing bowl; add olive oil, fresh garlic, fresh chives, salt, and pepper and toss to coat.
- Scatter mushrooms on a baking sheet; dust with garlic powder.
- Bake 10-12 minutes and serve warm.
Video
Nutrition
Serving: 0.5cup | Calories: 59kcal | Carbohydrates: 4g | Protein: 3g | Fat: 3g | Sodium: 78mg | Potassium: 360mg | Fiber: 1g | Sugar: 2g | Vitamin A: 65IU | Vitamin C: 3.7mg | Calcium: 6mg | Iron: 0.6mg