These homemade popsicles have 5 clean-eating ingredients. They're naturally sweetened and made with nonfat Greek yogurt. The kids will love learning how to make popsicles and everyone loves to eat them!
Add BLUEBERRIES, YOGURT, LIME JUICE, MAPLE SYRUP, and VANILLA to a food processor with the blade attachment and lid securely in place.
Pulse and mix ingredients together until popsicle mixture is smooth.
Divide blueberry mixture evenly among popsicle molds; put lids in place, and freeze 4-6 hours (preferably overnight).
To remove popsicles from molds, place under running water for a few seconds, then twist popsicle to remove.
Yield: 32 oz popsicle fillingServing size: 4 oz popsicleNutrition facts are provided as a courtesy and are estimates based on unbranded ingredients acquired from a nutrition database. For accurate calculations, please refer to brand packaging information and consult your nutritionist.